Fly control in Al Naseem, Makkah

Targeted, not broadcast

Product goes into cracks and runways, never sprayed across open surfaces.
Told before we start

What we will use, where it goes, and what to cover or move before we arrive.
A follow-up visit

We return after the first treatment, because what survives it does not show on the day.
Homes and businesses

Apartments and villas, and kitchens and stores that need a record of each visit.

Why they keep coming back in Al Naseem

Hotels, the hospital and the mosque generate food waste continuously even in quiet seasons, keeping fly colonies active year round in this planned grid. The method is set out in full on how we approach Fly control.

The first reason

Seasonal hotels and concentrated food waste peaks

Pilgrim hotels on King Faisal Road release huge volumes of food waste daily during Hajj and Umrah seasons, and flies breed at accelerated pace. Outside season waste sits in kitchens and storage fridges, still attracting new fly generations every few weeks.

The second reason

Hospital operations and medical facility waste

Al Noor Specialist Hospital generates concentrated medical and food waste, and flies shelter in food stores and sealed medical waste holding areas. Treating the whole district fails if the hospital receives separate treatment or drainage around its stores backs up.

The third reason

Seasonal drainage stress and ground moisture

Al Naseem's planned layout on flat ground means drainage was sized for normal occupancy, not seasonal surges. When hotels fill, waste exceeds capacity and water pools for days, creating ideal breeding conditions that expand fly populations rapidly.

Al Naseem on the map

Al Naseem sits about 2.5 km from Al Sanabel and about 3 km from Al Jamiah.

Open in Google Maps

Before treatment

Where the flies are actually coming from

The district sits on flat, orderly land between the University and Al Awali, served by modern roads and complete infrastructure, but visitor seasonality overwhelms waste and drainage systems with sudden moisture and debris spikes.

House fly

The house fly settles densely in hotels, restaurants and shops, finding permanent food supplies in open fridges and accessible storage.

A metallic green fly on a wooden surface

Blow fly

The blow fly targets chicken, fish and fresh scraps in hotel kitchens and restaurants along King Faisal Road.

Fermenting residue

Fermenting residue collects in hotel basement bins and tucked corners away from view, where it sits undisturbed.

The bin base

The bin base stays wet and coated with debris in hotel and restaurant passages, where food waste drops daily.

The film inside a drain

The film inside a drain forms rapidly in the concentrated drainage of hotels and restaurants, especially when guest numbers peak.

A metal service door on a building exterior

The service door and its mesh

The service door and its mesh must seal tightly in hotels because doors stand open constantly for deliveries and storage access.

How we work

1
Inspect and trace the source

We trace the flies back to their medium: waste and the bin area, floor traps, drain runs and any standing organic wetness, and we identify the species from its size, its flight and where it settles.
2
Treat the breeding medium

Washing and scouring bin bases and floor traps, and a foam that treats the film inside the pipe, because removing the medium is the only thing that stops production.
3
Treat the resting surfaces

A fly spends most of its time settled on ceilings, cables, the tops of walls and the sunlit wall outside the door, and that is where the residual and the bait go, not into the air.
4
Proofing and the follow-up

We close the ways in and sort out the screens and the doors, then come back on a date matching the emergence of the pupae that were already in the medium on the first visit.

What fly control includes

A source tracing inspection

The species, the breeding medium and the route in, established before anything is applied.
Drains and floor traps

Scouring the film stuck inside the pipe and treating it with foam, which is where drain flies come from and almost nowhere else.
Residual on the resting surfaces

Ceilings, cables, the tops of walls and the sunlit wall outside the door, kept off food preparation surfaces.
Fly bait in protected positions

An attractant bait set at bin areas and service entrances, out of reach of children and pets and away from food.
Aftercare instructions

Ventilation, what to cover, and what needs a screen, an air curtain or a different waste routine.
A scheduled follow-up

A set date matching the emergence of the pupae, and re-treatment of any source still producing.

What is different about Al Aziziyah (Makkah) Sub-Municipality

Al Aziziyah sub municipality runs from the Bin Dawood markets to the Al Hada road and carries pilgrim traffic to Mina. Hotel towers and furnished apartment blocks fill and empty with the Hajj and Ramadan seasons, and the kitchens, restaurants and markets along Al Masjid Al Haram Road and King Abdulaziz Road leave food waste at every peak. Southwards the fabric loosens into villas and planned streets in An Naseem and Al Awali, then Al Abidiyah's campus and the old farms of Al Husayniyah, where Wadi Uranah holds water after rain and farm enclosures shelter rodents and reptiles.

Questions about this district

Are the hotels on King Faisal Road the main fly source here?

Hotels are a major source but not the only one. The hospital, restaurants, shops, villas and apartments all feed the fly population. Treating the hotel alone reduces numbers temporarily, but flies return from other sources across the district.

Is pre season treatment before Umrah and Hajj enough on its own?

Pre season treatment is important but insufficient alone. Treatment must be repeated during the season itself when hotels fill with fresh waste daily, otherwise fly numbers rebound quickly.

Is waste type different in a budget hotel versus a luxury one here?

Yes, the budget hotel generates more food waste due to bulk meal service and larger storage, while the luxury property focuses on individual service and organised storage. Fly pressure does not differ greatly if sanitation lags in either.

Are shared bathroom facilities a primary fly source in these hotels?

Shared bathrooms are secondary sources. The primary sources are kitchens, refrigeration units and food storage, where fermenting waste accumulates. Bathrooms contribute less than food sources.

Why do flies spread from hotels to adjacent residential housing so quickly?

Hotels and homes sit very close together with open paths and shared walkways between them. Flies search for new food sources daily, and nearby residential buildings offer an easy alternative.

Is treating a single hotel sufficient or must the whole district be treated?

Treating the hotel alone reduces pressure from that source, but flies arrive also from restaurants, shops and residential flats surrounding it. District wide treatment yields better results and longer lasting control.

How much does fly control in Al Naseem cost?

It is set after the inspection, because the price follows the type of infestation, the size of the space, how far it has spread and the number of visits it needs. Send a photo and a description on WhatsApp and we will give you an estimate before we reach Al Naseem.